Additional information
| Weight | N/A |
|---|---|
| Blend or Single Origin | Blend |
| Region | Rwanda, Brazil, Nicaragua |
| Method | Fully Washed, Natural, Natural Anaerobic Fermentation |
Xmas Brew
Price range: £12.50 through £36.50
For this year’s Christmas cracker we have an exceptional blend created using a Rwandan anerobic coffee, a Nicaraguan fully washed coffee and Brazilian natural coffee. Rwanda Nkara has delicious notes of baked banana, Brazil Fazenda Rio Brillhante has notes of strawberry and brown sugar and Nicaragua Sao Silvestre has notes of clementine, caramel and chocolate notes. We have crafted and cupped and honed this blend so that you can a expect a hint of baked banana & clementine, smooth caramel with a dark chocolate finish perfect for bringing you Christmas in a cup.
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